TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

meat product extender [1 record]

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Alphabetical list of terms

Record 1 2015-07-20

English

Subject field(s)
  • Meats and Meat Industries
DEF

A food that is a source of protein and that is [used] for [increasing the volume of] meat products ...

French

Domaine(s)
  • Salaison, boucherie et charcuterie
DEF

[...] aliment qui est source de protéines et qui est présenté comme devant servir à augmenter le volume des produits de viande [...]

Spanish

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© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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